Plant-Based Meals

pesto, penne pasta, sun-dried tomatoes, Rebel mozzarella cheese

Fable™ shiitake meat, tofu feta, chili oil, tzatziki sauce

Coconut meat, agave nectar, vanilla, coconut oil,

Coconut meat, agave nectar, cacao, vanilla, coconut oil

Plant based Umami wrap with: Fable™ savory shitake meat, aromatic herbs, crisp veggies, sambal shallot aioli, whole wheat wrap

Hawaiian inspired veggie rice bowl with brown rice, beets, edamame, carrots, cabbage, kale, chili oil, furikake, creamy sesame dressing.

31 Grams of protein per serving! Toasted cashew apple cream, crunchy quinoa topping, gluten-free oats, maple, coconut oil and animal free whey. Gluten free.

pecans, manna bread, coconut oil, cacao, goji berries, agave, vanilla, cinnamon, sea salt

gluten-free vermicelli, organic mixed greens, seasoned green beans, marinated baked tofu, cashew-miso dressing

gluten-free rolled oats, blueberries, almonds, dragon fruit chia jam (gluten-free)